RAVIOLI WITH HALLOUMI CHEESE

RAVIOLI WITH HALLOUMI CHEESE

RAVIOLI WITH HALLOUMI CHEESE

COD. 03-0092

INGREDIENTS

Dough: Wheat flour, water, eggs, salt.

Filling:Halloumi cheese,spearmint,eggs.

Weight per piece 10 gr, per Box in 4 kg 

 

COOKING INSTRUCTIONS

Before cooking: Do not defrost the products, use directly from the refrigerator.

By following these three simple steps,in a few minutes you can prepare a healthy delicacy.

katsaroles 

Add 100gr of product into 1lt slightly salted boiling water.

kastrul 03Stir slightly and periodically (avoid using metal or sharp kitchen tools to prevent damaging the product). Suggested boiling time 3    minutes.

kastrul 02Strain the pasta using strainer pot (do not pour the pasta into colander as you are accustomed to do with dried pasta) and serve with fresh melted butter or sauce of your preference.

 

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